Skip to main content

Posts

Showing posts from September, 2025

Spinach and Pine Nuts

A simple recipe for spinach and pine nuts. For a fancy take on greens, just sauté spinach in olive oil with garlic, pepper, and toasted pine nuts.

Kapusta

Kapusta is a Polish cabbage dish baked with onions, mushrooms, and sauerkraut. This grandmother's recipe can be served as a side or a vegetarian main dish.

Ground Beef Curly Noodle

An inexpensive, simple, and kid-friendly recipe for curly noodles. In a single skillet, ground beef, noodles, corn, and tomatoes make a complete meal.

Not so Sloppy Hot Dogs

Hot dogs are layered with a homemade sloppy joe-type topping that is a little less sloppy than the traditional sandwich.

Acorn Squash with Rice and Arugula Stuffing

Savor the flavors of the season with this vegetarian dish from Sara Forte of Sprouted Kitchen.

Marzipan Fruits

Making homemade marzipan and little adorable fruit decorations for any cake, cupcake, or Christmas cake is incredibly simple using this recipe.

Simple and Delicious Kale Soup

This recipe for tomato, bean, and kale soup is quick, simple, and delectable.

GlendaLee's Black-Eye Pea Salad

This black-eyed pea and cabbage salad gets just the right amount of zing from a couple tablespoons of vinegar.