Moroccan Couscous with Sauteed Carrots and Potatoes

Warm spices, tender vegetables, and crunchy almonds and raisins add flavor and texture to this Moroccan couscous recipe. Its a filling and healthy vegetarian dish thats ideal for a weeknight dinner or a weekend get-together.

Ingredients:

Onion
Vegetable Broth
Ground Cinnamon
Potatoes
Olive Oil
Ground Cumin
Carrots
Couscous
Parsley
Ginger
Black Pepper
Cayenne Pepper
Garlic Cloves
Salt
Almonds
Raisins

Instructions:

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