This recipe for Indian Spicy Chilies Sauce Over Rice is a delicious and flavorful vegetarian dish that is ideal for a quick and easy weeknight meal. The spicy and tangy sauce, made with green chilies, ginger, and tomatoes, is poured over fluffy Basmati rice, creating a filling and hearty meal. Ingredients: Cloves Garlic Coriander Powder Turmeric Powder Ginger Basmati Rice Salt Cumin Seeds Coriander Leaves Garam Masala Onion Lemon Vegetable Oil Green Chilies Salt Tomato Puree Instructions: